Discover Tanzania's rich coffee heritage with plantation visits, coffee tasting experiences, and learn about the journey from bean to cup in one of Africa's premier coffee regions

Tanzania produces some of Africa's finest coffee, and Arusha is the perfect gateway to experience this rich agricultural heritage! Coffee tours take you through lush plantations nestled in the foothills of Mount Meru, where you'll learn about the entire coffee process from cultivation to roasting. Walk through coffee fields with knowledgeable guides explaining different varieties, harvesting methods, and processing techniques. Participate in coffee picking (seasonal), watch traditional and modern processing methods, and enjoy fresh coffee tastings comparing different roasts and origins. These tours support local farmers while providing fascinating insights into Tanzania's coffee industry and the perfect cup of coffee!
Discover our top picks for coffee tours in Arusha

A comprehensive trip, combining hiking, coffee learn, local brewers & a refreshing dip at the hot springs Great chances of seeing Mt Kilimanjaro, amazing views on the way if it's not cloudy Meet the best beer brewers of the Tanzania local tribes A refreshing dip at the clear waters of kikuletwa, with a great swing Learn the whole process of coffee production from picking, roasting, grinding to having your own local organic made cup of coffee Note: the trail to the waterfalls gets slippery have some good hike shoes

You will get a hands-on understanding of coffee production from beginning to end, including picking berries, processing, shelling, grinding, roasting, and brewing! Tanzanian peasberry coffee beans are treasured worldwide for their unique flavor and aroma. If you like your cup, you can roast some coffee to take away as gifts for others. You'll also learn about the Meru traditions around coffee, and how it became a staple crop in the region. You'll also learn about the work of our company, empowering orphaned and vulnerable children and families in the Meru region, and all proceeds will go to their support.

Dive into the vibrant culture of Arusha with Banana Bliss, where lush farmlands await your exploration. Uncover the process behind coffee growing and roasting, and immerse yourself in the fascinating world of traditional medicinal herbs. The adventure culminates in a refreshing hike to a hidden waterfall, revealing nature's serene beauty. Perfect for those looking to blend culture, wellness, and adventure into one memorable experience.

you will depart your hotel morning and head to the Materuni village. While at the village you will get to explore the lives of the Chagga people and do a coffee tour to see how the locals grow and brew coffee. After the coffee tour you will head to the waterfalls where you will have your packed lunch and spend the rest of the afternoon. Afterwards you will be transferred back to your hotel in Moshi.

This activity gives you a unique chance to visit and experience an organic farm in a serene untouched atmosphere of African nature. You will see and meet local people, traditional houses, some domestic animals, coffee, vegetables and banana plantation as well as learning the history of Meru tribe and get involved in the process of making handmade coffee from the farm, to the dried coffee beans, roasting, grinding and finally making a cup of coffee and taste it!. N:B By doing any tour with us you will automatically support the children project in the are and 25% of what you pay goes up and help children get access to a kindergarten education.

Here at Kingstone Asilia we welcome you as one of our family. Here in our peaceful farm on the outskirts of Arusha, you will experience the entire local process of planting, harvesting, grinding, roasting and tasting your own coffee, using local handpowered methods. On our walk around the farm, we'll show you some traditional Tanzanian medicinal plants and tell you the fun stories of how they are used. Our tour concludes with a delicious home-cooked vegetarian lunch, prepared by our own chef, with fresh ingredients bought that day in the market, or harvested from the farm. You may also get the chance to try some local banana beer if you dare!

The Arusha Coffee Tour goes beyond a simple visit to a plantation—it’s an immersive, hands-on journey into the heart of Tanzania’s coffee culture. What makes this experience unique is the chance to walk through lush coffee fields with expert local farmers, pick ripe beans straight from the trees, and follow the entire process from harvesting to roasting. You’ll enjoy a fresh cup of coffee brewed right on the farm, surrounded by stunning views of Mount Meru and the peaceful countryside. Unlike standard tours, we focus on authentic interaction, storytelling, and real farm experiences, giving you a deeper understanding of how world-class Tanzanian coffee is grown and produced. Whether you’re a coffee lover or simply curious, this tour offers a rich cultural experience, unforgettable aromas, and plenty of photo moments.

Immerse yourself in the culture of Tanzania by visiting Maasai village and Materuni village on the slopes of Kilimanjaro, explore this villages to discover a world of tradition, history and cuisine. We will pick you in Arusha, Moshi or upon your arrival at Kilimanjaro/Arusha airports in a clean airconditioned car and drive short distance to Kilimanjaro region - Get first-hand insights into Maasai culture direct the from community member - Visit the last village before Mount Kilimanjaro National Park - Learn aboutTanzania coffee industry - Make your own cup of coffee in traditional ways - Benefit our experience of planning your trip and from our professional guides - Get the best views of mount Kilimanjaro on clear days

With the help of the native, you will discover the unique flavors of local cooking while learning about traditional ways of life. As part of the class you will learn how to make local coffee and other typical dishes. In addition to seeing banana fields, visit coffee farms. After processing your own coffee, enjoy a cup. On the slopes of Mount Meru, the Nguruma hamlet of the Meru people have been cultivating coffee for more than a century. Visit the fields of our neighborhood coffee farmers to learn about the history of coffee, how it is grown and harvested, and how to extract coffee from the plant.

Kahawa means coffee in swahili,Our bean-to-cup tour gives you a taste of Tanzanian cultural heritage. It teaches you how to prepare coffee using our age-old methods. You will be guided through the process of husking, roasting, grinding and brewing your own beans all while using traditional, handcrafted utensils.

The Materuni Waterfalls & Coffee Tour from Moshi is a very easy half-day walking trip that takes you from your hotel in Moshi to the Materuni village with its famous Materuni Waterfalls and beautifully lush area. Here you can really get to grips of the Chagga life the tribe which occupy the slopes of Kilimanjaro Swim in the waters of Materuni Mt. Kilimanjaro highest falls! Discover and learn how coffee is grown and processed at local coffee farms! Taste coffee made in Chagga style! Get the cultural experience with local style of life! Get interesting facts and knowledge from your friendly local tour guide!

This day tour involves multiple activities which are trekking, waterfalls and coffee experience With team of local guides clients will make and drink coffee while singing and dancing the traditional songs Also clients can buy roasted coffee beans to take it home

Everyone loves coffee. But how is it grown and processed? Tanzania is exporting coffee and many people are working with it so you can enjoy it. On our trip you will learn the long journey of the coffee from seed to cup. The farm delivering coffee to us is all organic and Fairtrade. Why is that important? Usually the farmers gets a low payment for the coffee. Sometimes its not enough to get their children to school. We pay the farmers 3 times the normal price. The coffee trees are not sprayed with any chemicals making it safer for the farmer and more healthy for us drinking the end product. Dont miss this opportunity to learn about coffee.

Materuni is located under the foot of Mount Kilimanjaro. Our guide will pick you up from your hotel early morning then head to Moshi. The village is surrounded by beautiful tropical rainforests giving you a scenic view of the city. Visitors will also get to explore the cultural heritage of the Chagga people such as banana beer and coffee roasted traditionally, you can join in the coffee-making process to its final. The pool at the bottom of the waterfall is a good place for a refreshing swim after the hike but it depends on the weather. You will have your lunch and fresh fruits at Materuni after a cup of coffee. After Materuni you will move to Kikuletwa hot spring with a fantastic pool with warm water and fish in it offering a free legs massage. You will have a few hours to relax, chat, and swim while having a beer/soft drink before heading back to your hotel or airport.

This is an amazing day trip that takes you right into the foothills of Kilimanjaro. You will not only enjoy a scenic drive and jaw dropping views, but learn about a beautiful side of Tanzanian culture.
Tanzania produces exceptional Arabica coffee - learn about one of Africa's premier coffee regions.
Tours directly support local coffee farmers and communities.
Scenic plantations nestled in Mount Meru foothills with stunning mountain views.
Learn the complete coffee journey from planting to your cup with hands-on experiences.
Guided walks through coffee fields learning about cultivation, varieties, and harvesting techniques with expert farmers.
Watch traditional and modern coffee processing methods from pulping to drying and roasting with detailed explanations.
Learn professional cupping techniques, compare different roasts, and discover flavor profiles of Tanzanian coffee.
Comprehensive tours combining plantation visits, processing demos, and tasting sessions for complete coffee education.
Basic tours: 2-3 hours. Comprehensive experiences: 3-4 hours including lunch and extended tastings.
Walk through coffee fields, see different coffee varieties, and learn about cultivation and harvesting.
Watch coffee processing from pulping, fermentation, drying, and roasting with expert explanations.
Enjoy fresh coffee tastings, learn cupping techniques, and compare different roasts and origins.
Meet local coffee farmers, learn about their lives, and understand challenges and rewards of coffee farming.
Buy freshly roasted coffee directly from farmers - support local communities and take home authentic Tanzanian coffee!
Best time: May-September for harvest season when you can participate in coffee picking
Wear comfortable walking shoes - plantations have uneven terrain and some walking involved
Bring cash to purchase freshly roasted coffee - great souvenirs and supports farmers directly
Coffee tours popular - book in advance especially during peak tourist season
Morning tours often include fresh coffee breakfast - perfect start to day
Ask questions! Farmers love sharing knowledge about their craft and traditions
Don't forget camera - beautiful plantation scenery with Mount Meru backdrop
Combine with lunch - some tours include traditional Tanzanian meals at plantations
A: Tanzania produces exceptional Arabica coffee known for bright acidity, fruity notes, and complex flavors! The volcanic soil around Mount Meru and Kilimanjaro, combined with ideal altitude (1,200-2,000m) and climate, creates perfect growing conditions. Tanzanian coffee often described as having wine-like acidity with citrus and berry notes. Coffee grown on smallholder farms with traditional methods often organic. Tours let you taste difference and understand what makes Tanzanian coffee world-class!
A: Basic coffee tours start from $45-65 per person including plantation visit and coffee tasting. Comprehensive experiences with processing demos: $75-100 per person. Full-day tours with lunch: $100-150 per person. Private tours: $150-200 per person. Prices typically include guide, transport from Arusha, coffee tastings, and sometimes lunch. Coffee purchases extra but prices excellent directly from farmers!
A: Main harvest season: May through September with peak in July-August! During harvest you can participate in coffee picking and see processing at its busiest. Dry season (June-October) also great for tours with clearer weather. Off-season tours still excellent - you'll see coffee plants, learn about cultivation, and enjoy processing demos year-round. Harvest season adds hands-on picking experience!
A: Learn complete coffee journey from planting seeds to brewing perfect cup! Understand coffee varieties (Arabica types), cultivation methods, harvesting techniques, traditional and modern processing (wet/dry methods), roasting processes, and professional cupping techniques. Meet farmers, hear their stories, understand challenges (climate, prices), and see how coffee supports communities. Tours educational and eye-opening - you'll appreciate coffee completely differently!
A: Absolutely! Most tours offer opportunity to purchase freshly roasted coffee directly from farmers - prices excellent and supports communities directly! Coffee usually sold by kilogram (1kg = ~$10-20 depending on quality). Freshly roasted beans best, but some offer ground coffee. You'll taste before buying. Great souvenirs and authentic Tanzanian coffee to enjoy at home - makes perfect gift!
A: Yes! Tours fascinating even if you don't drink coffee - agricultural process, farming life, and cultural insights interesting for everyone! You can skip tasting portion (though trying helps understand). Beautiful plantation scenery, Mount Meru views, and learning about local communities valuable experiences. Many non-coffee drinkers enjoy tours and become converts after tasting fresh Tanzanian coffee!
A: Comfortable walking shoes essential - uneven terrain in plantations. Camera for beautiful scenery. Cash for coffee purchases (USD accepted). Light jacket as mornings can be cool at elevation. Sunscreen and hat for outdoor portions. Water bottle (though coffee provided!). Enthusiasm for learning - tours interactive and engaging!
A: Basic tours: 2-3 hours including transport from Arusha (30 min each way). Comprehensive experiences: 3-4 hours with extended processing demos and tastings. Full-day tours with lunch: 5-6 hours. Most visitors find 3-4 hour tours perfect balance. Tours can combine with nearby attractions like waterfalls or cultural sites for longer day trips!
Safari gateway
Mount Meru views
Coffee culture
Cultural heritage
Adventure hub
Perfect starting point for safaris
Arusha has a subtropical highland climate. Summer (December-March) is warm, while winter (June-August) is mild and dry.
January to March and July to October offer pleasant weather with good wildlife viewing.
July to September brings peak tourist season with excellent weather, larger crowds, and higher prices.
April to June offers lower prices but rainy weather.
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Taxis and public transport are available. Organized tours include transportation, and walking is good in the city center.
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