Nine Barcelona

July 1, 2025

Had a 7 PM reservation. The door didn’t open until seven. They let us in early, which was great because it was hot. Then it took him 20 minutes to take our orders for drinks. We were the only people in the restaurant at that point. The guy taking our order had no idea what was on the menu But then half the stuff on their menu that we went there for they did not have How do you run out of steak? Ordered clam linguine and it was six clams for 25 bucks and greasy pasta We ordered appetizers and they didn’t come out until we got our meals And then when we asked for the bill, it was wrong and it took him 30 minutes to correct it Not sure what’s going on with this Resturant after all the many reviews saying it was good

July 20, 2025

I don’t usually give 2 stars but this place was really disappointing. - All the seafood dishes had sand in them. - Almost half of the clams and mussels were still closed so we couldn’t eat them - Service was meh and our food came out at completely different times which made no sense. - The cava sangria wasn’t sparkling at all Feels like a total tourist trap. No idea how they got good reviews. Skip.

July 28, 2025

My husband made a reservation to celebrate my birthday, and I instantly fell in love with the atmosphere. The food was so delicious, it won me over a second time. The staff were incredibly kind, and the music and ambiance made the night in Barcelona even more special. It was truly a wonderful experience. 🤍

October 7, 2025

We had an awesome meal and our server Georgina was super friendly and provided great service. The beef rib and Paella were really good too. Thxs Georgina for the great service.

November 14, 2025

We live in Barcelona, where it’s actually hard to find a bad restaurant — but somehow we managed. We ordered the menu of the day (35€) after seeing that the 19€ menu included one appetizer, one entrée, a dessert, and a drink. The 35€ menu listed four appetizers and two entrees, but the waiter informed us that we could only choose two appetizers and one entrée to share between two people. We should’ve left then, but the high ratings convinced us to stay. The food was disappointing from the start. The calamari appetizer was clearly frozen and flavorless, and the second appetizer — a tomato stuffed with cheese — tasted equally bland. The paella that followed had previously frozen shrimp and tiny mussels and clams that added nothing to the dish. During our meal, we noticed the only other table (tourists — another red flag) being told by the waiter that if they wrote a good Google review on the spot, they’d get a free limoncello. So now we understand the high ratings. Service and atmosphere didn’t help either. There was only one waiter, who spent most of his time outside, and the lone chef in the kitchen was watching TV with the volume louder than the restaurant’s music. Overall, the experience was awful. When we told the waiter, he didn’t disagree. He offered us a second meal if we wanted to stay — we declined.