Muchos Boracay

September 14, 2025

The flavour were there but not that noticeable. Had to ask for more dressing for the prawn salad, the chimichurri was lacking the intensity that you’re usually expecting. Barbacoa bowl was dry and needed hot sauce. The tamales were very good tho!!

August 3, 2025

We absolutely love this place! Every time we come to Boracay for a holiday, we make sure to eat here. We revisited many restaurants this trip, and this is the only one that hasn’t changed a bit—still just as delicious, with the same great service. The service has always been warm and consistent, and the food is absolutely delicious. The flavors remind me a lot of what I had back in Mexico—really authentic and satisfying. The space is not big but cozy, with a great atmosphere. We definitely recommend making a reservation in advance. My husband, our friends, and I all highly recommend this spot!

April 22, 2025

The food and service here is impeccable! Really recommend the Birria tacos, barbacoa bowl, and especially the GAMBAS QUINOTTO! Their drinks horchata is the best here compared to other restaurants I’ve tried in Manila. And I’ve ordered their Mangonada drink, it tasted not really sweet but just a kick of spice and sourness. But I love the bongga factor, too bad the weather was too hot that I have to race and drink quickly cause it was already pouring over the table. Thank you to Ms. Rose for serving us and after talking about some of their menu items like their homemade kombucha, she also recommended to us their sister company that also specializes in vegan cuisine! I’m amazed vegan cuisine is available here! Hoping to try nonie’s boracay for their homemade kombucha next time! I’ve added their sister restaurants in the photos for your reference 😊

April 20, 2025

Amazing Mexican food! Even better for gluten free! The staff were well aware of coeliac (even said they had a 3 day training course for it). They were also aware of cross contamination! Lovely tacos, drinks and staff. 100% would recommend

July 14, 2025

Tbh, food is underwhelming. Sa kanilang sister restos (tried Nonie's and Little Taj), dito lang yung no wow factor 😔 Food presentation is good. 👌 Serving portions + taste, really not worth the price - especially the Elote, one corn cob for 300+ pesos? Also, you shouldn't put inedible stuff on the plate. The kernels were already removed from the cob, so why not just remove the empty cob?? Only thing we enjoyed were the prawns. Will probably just stick with Little Taj and Nonie's 💕