Kome Restaurant Curaçao

Located in Willemstad’s historical Pietermaai District, Kome is a chef-driven restaurant celebrated for wood-fired cooking, a custom smoker, and a menu that shifts with seasonal island ingredients. Expect an inviting atmosphere, tailor-made cocktails, and plates that highlight the ABC islands’ culinary soul.

In Papiamentu, “kome” means “eat,” and that philosophy drives every detail of this restaurant. Owners and chefs David and Susan create menus around food they genuinely love—smoked meats, freshly baked breads, bright Caribbean produce, and nostalgic desserts with a refined twist.

Their kitchen is a playground of wood-fired grills, custom smokers, and an in-house bakery. The result is a menu that changes with the seasons while staying rooted in Curaçao’s culinary heritage. Expect thoughtful flavor combinations that feel adventurous but never fussy.

Pair your meal with one of the bar team’s signature cocktails, crafted specifically to enhance the smoky, vibrant notes coming out of the kitchen. Whether you are celebrating a special night or gathering with friends, Kome delivers a polished yet welcoming experience.