Bihao

November 9, 2025

Nice decorations. There is a live singer. Food is good, but most of the dishes have a lot of sugar.

September 12, 2025

Cocina de origen means traditional and they nailed the concept, food experience was far from our expectations… prices are really good and Katherine was on top of our table at all times You must try posta cartagenera and bambuco was from far the best cocktail Thank you we will definitely be back again

June 19, 2025

Bihao: Elegant yet Approachable Bihao's unique style shines through in its sophisticated yet enjoyable dishes. The restaurant's ambiance is enhanced by its lovely location. A great spot for a special occasion or a night out – the perfect blend of elegance and warmth

July 27, 2025

Elizabeth is amazing and the food is delicious. Second time here. Excellent service always enhances the dining experience. Such sweet girls.

July 19, 2025

Had a fairly bad experience, to start there was a big photoshoot going on with no apologies for the disruption and blinding lights. Could you really not do that on a less busy day like a Monday? The starter of Chicharron & Queso was quite nice! Sadly took quite some time to come out and then when I wasn't even halfway through eating my starter the main came out. Unfortunately the main I had was a stuffed squash with a stew. The blandest thing I've eaten in South America, no seasoning at all, chewy bits of meat and the cheese on top the waiter 'put on a show' by browning it with a small lighter. Sadly this put a taste of butane through the cheese that wasn't pleasant. I must have worn my distaste on my face as was asked by whom I assume was a manager if everything was okay which I told the truth and was offered a free dessert which I declined as had had enough and just wanted to leave.