Casita Miramar

November 17, 2025

I still dream about this place! From the moment we arrived it was everything. The interior decor was so beautifully themed i couldn't stop taking pictures. The staff were nice & attentive. We received complimentary bacalaitos & plantain soup. My best friend and I were afraid to ask for more it was s00000 good! Omg! The Drunken Chicken was tender, juicy, and hearty. The Cabrito was to die for. Who knew goat stew was so flavorful and delicious. Tres leche was good & extremely moody. Our drinks packed a good punch. We really enjoyed ourselves here for dinner in San juan.

November 17, 2025

This was such a pleasant gastronomic journey starting with the Plantain Pumpkin Veloute Soup which was out of this world. Hints of plantain with a subtle hint of pumpkin that was so smooth that left me wanting more. Followed with Mofungo con Caldo which was superb paired with a wonderful flavorful caldo. My main course was the Sea Side Salad served with fresh shrimp, octopus, avocado and garnished with local greens and a very light olive oil dressing that did not overpower the delicious seafood it married. Finishing with the Spicy Nancy cocktail created with tequila, lime, ancho reyes and a pineapple jalapeno syrup that was a perfect final stop on this incredible experience. This is a definite MUST STOP location everyone needs to experience. All this and a fantastic staff starting from my being welcomed in all throughout my dinner adventure by the friendly and professional waitstaff. Definitely plan to come again before heading back to Houston, Texas.

October 17, 2025

The restaurant was absolutely amazing. The atmosphere was beautiful. The lighting was perfect for an evening meal. The food was incredible. So delicious. We each ordered different items and we loved every dish. The portion sizes were large. The staff was so very nice. They even gave us a birthday dessert of tres leche cake. The service and food for an absolutely perfect night. It’s very affordable. It’s a must go too!!!

November 10, 2025

There are some places that try to tell you what you should feel when you experience their food and restaurant. Casita Miramar is that Gold standard!! From authentic of the environment, to the outstanding customer service (shoutout Gabriel de Jesus), this restaurant hits the mark at every turn! Reservations aren’t always easy to get so plan ahead. Whatever you do, do not leave the island of Puerto Rico without experiencing this establishment!

October 12, 2025

We visited Casita Miramar while in San Juan to celebrate our 1-year anniversary. While the restaurant came highly recommended, our experience unfortunately did not live up to expectations. To start, we were given complimentary starter soup and bacalao fritters both were actually quite good and gave us hope for the rest of the meal. However, we ended up waiting well over an hour, about 1 hour and 30 minutes, for our main courses. During that time, our server, Jeffrey, noticed our visible frustration and said he would “go investigate” what was taking so long. Despite that, the delay continued, and by the time the food finally arrived, we had completely lost our appetite. We didn’t even touch our meals. It was clear we were upset, but no apology was ever offered. Jeffrey asked if we wanted the food packed to go (we declined), and that was it no effort to acknowledge the inconvenience, and nothing was taken off the bill. To make matters worse, a large party of 13 or more people was seated next to us while we waited, and it genuinely felt like the staff’s focus was almost entirely on them. We understand large groups can take attention, but being completely overlooked, especially while celebrating something meaningful, felt dismissive and frustrating. It’s unfortunate, because the place has charm and the starters were promising, but the lack of communication, care, and hospitality during our visit really soured the evening.