Savor authentic parrilla at this 4.8-star Vila Mariana gem. Known for friendly staff and delicious grilled meats. Book your table!
Down-to-earth place serving Uruguayan BBQ, beers & typical Latin American desserts.
Nestled in the vibrant Vila Mariana neighborhood, this dining spot offers a highly-rated culinary experience, boasting an impressive 4.8 out of 5 stars. Diners consistently praise the exceptionally friendly staff and the quality of the grilled specialties, particularly the top-recommended beef dishes. The atmosphere is lively and welcoming, making it a popular choice for both family gatherings and meals with friends. With a mid-range pricing of $$, it provides a delightful opportunity to sample well-executed cuisine in a convivial setting. Outdoor seating is available, adding to the inviting ambiance.
Restaurant Analysis
This restaurant has been analyzed using our formula-based system to help you understand its key features and match it with your dining preferences.
Price Range (Moderate)
Moderate pricing ($$) - Mid-range restaurants with good value
Meal Time (dinner)
This restaurant primarily serves dinner. Based on opening hours.
Group Size (Groups Welcome)
Welcomes large groups and families. Great for group dining.
Atmosphere (Outdoor)
Al fresco dining with outdoor seating
Dining Style (Flexible)
Flexible options. Reservations available but not required.
Features & Amenities
This restaurant offers: Outdoor Seating, Cocktails, Beer, Wine, Coffee, Family Friendly, Dog Friendly, Groups Welcome, Reservations
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Sourced from recent guest feedback and verified reviews.
The staffs are so friendly ; we ordered its top recommended beef on the menu ( Bife Fuego Celeste) and churros as a dessert. I was surprised to its churros that were a bit dry but perfectly matched with caramel syrups and ice cream. Amazing food with good service, many local people here for the lunch and dinner. Good place for the family and friend gatherings! We were treated exceptionally well from the hostess to our table and our server being extra patient to make his recommendations to us as foreigners. I can certainly appreciate the level and care and attentiveness given how busy they were that night. Empanadas, we preferred the baked version and it was hearty with generous bite. Churros was out of expected “wow” for us. From the soft baked cookie texture to the luscious dolce de leche. This dessert survived no more than 15 seconds on the table. Choripán - s sausage sandwich treat that’s basic yet delivers everything you’d expect out of a homemade juicy sausage. Bife Fuego Celeste - their special cut and although we asked med rare, it turned out more medium but the steak was still tender and that signature Smokey punch in every bite. The beautifully charred crust was done to perfection. Great spot for weekday lunch - almoço executivo for under 70 real. Comes with salad or chorizo, main with two sides, and coffee or dessert. Had an ancho steak (a substitution for a regular item) - excellently grilled. Ask for their hot sauces. It gets crowded quickly, as all good Sao Paulo restaurants, so come when they open at noon or expect a wait.
Find the Restaurant
R. Joaquim Távora, 1068 - Vila Mariana, São Paulo - SP, 04015-012, Brazil
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August 25, 2025
The staffs are so friendly ; we ordered its top recommended beef on the menu ( Bife Fuego Celeste) and churros as a dessert. I was surprised to its churros that were a bit dry but perfectly matched with caramel syrups and ice cream. Amazing food with good service, many local people here for the lunch and dinner. Good place for the family and friend gatherings!
August 24, 2025
We were treated exceptionally well from the hostess to our table and our server being extra patient to make his recommendations to us as foreigners. I can certainly appreciate the level and care and attentiveness given how busy they were that night. Empanadas, we preferred the baked version and it was hearty with generous bite. Churros was out of expected “wow” for us. From the soft baked cookie texture to the luscious dolce de leche. This dessert survived no more than 15 seconds on the table. Choripán - s sausage sandwich treat that’s basic yet delivers everything you’d expect out of a homemade juicy sausage. Bife Fuego Celeste - their special cut and although we asked med rare, it turned out more medium but the steak was still tender and that signature Smokey punch in every bite. The beautifully charred crust was done to perfection.
June 11, 2025
Great spot for weekday lunch - almoço executivo for under 70 real. Comes with salad or chorizo, main with two sides, and coffee or dessert. Had an ancho steak (a substitution for a regular item) - excellently grilled. Ask for their hot sauces. It gets crowded quickly, as all good Sao Paulo restaurants, so come when they open at noon or expect a wait.
May 12, 2025
I really felt that I was in Uruguay when I set to have dinner with friends. Amazing beef, provoleta cheese, fries, and ice cream with dulce de leche. Not cheap, but the experience is worth every penny. Highly recommend.
March 20, 2023
I give a five star review minimum for this place, the food is just INCREDIBLE! The best steak I've eaten in São Paulo. The atmosphere is totally Uruguayan, there is the Parrilha barbecue open so you can see the chef cooling, the meat is juicy and soft, the drinks are amazing, I even have good recommendations about the salad.
Features and amenities that make Parrillada Fuego special
Outdoor Seating
Cocktails
Beer
Wine
Coffee
Family Friendly
Dog Friendly
Groups Welcome
Reservations
Everything you need to know before you visit
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