About This Tour
Domain in the heart of the pearls of the vineyard Discovery of the profession of independent winegrower Friendly atmosphere
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Traditional visit and tasting
This 1-hour experience at Domaine Specht features a tasting of their wines, accompanied by a pretzel, Kougelhopf, or a selection of local sliced meats. It's a straightforward offering for those interested in sampling Alsatian wines with regional snacks.
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What's Included
Additional Information
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Domaine Specht - Vins d'Alsace et activités oenotouristiques
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Trusted local operator
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Based on 21 verified reviews
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Frequently Asked Questions
Common questions about Traditional visit and tasting
Who operates this experience?
This experience is operated by Domaine Specht - Vins d'Alsace et activités oenotouristiques, a local food & drink provider.
What's included?
This tour includes Tasting of our wines and Pretzel, Kougelhopf or assortment of mauriceans and Vosgiennes sliced (depending on the number of participants). All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 1 hour, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
Will I receive instant confirmation?
Yes, you'll receive instant confirmation when you book.
What to expect on this tour?
This food & drink experience lasts approximately 1 hour and includes all necessary equipment and guidance. You'll have access to Tasting of our wines and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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