3 hours Spice Tour in Tanzania

1. Zanzibar’s Spice Heritage Known as the "Spice Island," Zanzibar was once the world’s leading producer of cloves, nutmeg, and cinnamon, shaping global trade routes. 2. Hands-On & Sensory Experience Unlike passive tours, you’ll touch, smell, and taste spices straight from the trees and plants. 3. Fresh Tropical Fruits Included We offer freshly picked fruits like lychee, jackfruit, starfruit, and passionfruit—some you may never have tasted before! 4. Cultural Storytelling & Local Life Guides share spice-related folklore and how they influenced Zanzibar’s economy, slavery, and even marriages (cloves were once used as dowry payments!). 5. Unique Souvenirs You can buy pure, organic spices at unbeatable prices 6. Authentic Spice-Infused Meals We include a Zanzibari lunch cooked with the spices you just saw—think pilau rice, coconut curry, or spiced tea. 7. Eco-Friendly & Community-Based The farms are sustainable and support local communities, giving back directly to the growers.