About This Tour
Discover the Cru Banyuls and Collioure through a food and wine pairing tasting with a board of local charcuterie and cheese! A surprising and friendly experience at the same time. We assure you that you will have a great time during these 2 hours. We will give you a charcuterie and cheese board with tastings of 6 wines. The visit to the cellar and the wine tastings will be presented in French. If the slot you wish to reserve is not available, do not hesitate to contact us on 04 68 88 12 48 or by e-mail: domainetambour@gmail.com
Final price may vary. Check availability for exact pricing.
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Final price may vary. Check availability for exact pricing.
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Ambushes and wine tasting
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What's Included
Additional Information
Cancellation Policy
All sales are final. No refund is available for cancellations.
Tour Operator
Domaine Tambour
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Guest Ratings
Total review count and overall rating based on Viator and Tripadvisor reviews
Based on 11 verified reviews
Average rating
Frequently Asked Questions
Common questions about Ambushes and wine tasting
Who operates this experience?
This experience is operated by Domaine Tambour, a local food & drink provider.
What's included?
This tour includes Charcuterie & cheese board and 3 glasses of wine. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 2 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
What to expect on this tour?
This food & drink experience lasts approximately 2 hours and includes all necessary equipment and guidance. You'll have access to Charcuterie & cheese board and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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