About This Tour
You will visit the last salting room and ham dryer still active in Bayonne. You will know everything about the preparation of ham, from the origin of the meat to all the operations necessary for the preparation of ham. The visit ends with a tasting of the house's original products.
Photo Gallery
Explanations in front of the dryer
A ceiling of hundreds of IBAIALDE hams
There are also sausages with Espelette pepper puree
TopTours Insights
Pierre IBAIALDE: Guided Tour Ham Workshop, tasting
This 45-minute tour offers a focused look at ham production with a tasting session. It's a good option for those interested in culinary experiences and local specialties, fitting easily into a busy itinerary.
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What's Included
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Additional Information
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Pierre Ibaialde
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Guest Ratings
Total review count and overall rating based on Viator and Tripadvisor reviews
Based on 202 verified reviews
Average rating
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Frequently Asked Questions
Common questions about Pierre IBAIALDE: Guided Tour Ham Workshop, tasting
Who operates this experience?
This experience is operated by Pierre Ibaialde, a local food & drink provider.
What's included?
This tour includes Tasting of original house products.. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 45 minutes, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
Will I receive instant confirmation?
Yes, you'll receive instant confirmation when you book.
Is this tour worth it?
Yes, this experience has a 4.7-star rating based on 202+ reviews, making it a highly rated option.
What to expect on this tour?
This food & drink experience lasts approximately 45 minutes and includes all necessary equipment and guidance. You'll have access to Tasting of original house products..
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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Book Pierre IBAIALDE: Guided Tour Ham Workshop, tasting
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