About This Tour
With the help of a traditional cook, you will discover the unique flavors of traditional Oaxacan cuisine, while learning about our traditions and culture. In this class you will make delicious memelitas with your own hands, from preparing the dough to making a delicious molcajete sauce to accompany them. I will teach you recipes that you can easily repeat at home. We will cook in a traditional smoke kitchen, with utensils that have been used for generations in my family, you will discover our traditions and I will give you advice that will help you better understand and taste the dishes of Oaxacan cuisine. When we prepare the mole, I will teach you how to select the best ingredients that have given Oaxacan mole worldwide fame and recognition. Please let me know in advance if you have dietary restrictions so I can adjust the menu so you can fully enjoy the experience.
Photo Gallery






TopTours Insights
Cooking class with a traditional Oaxacan cook
This 4.8-hour experience with Gueta Oaxaca offers a hands-on cooking class focusing on traditional Oaxacan cuisine, culminating in a mole main course. Private transportation ensures a comfortable journey, and lunch is provided. It’s well-suited for travelers interested in culinary immersion and a private, air-conditioned setting.
Calculating tour characteristics...
What's Included
Meeting Point
We will meet in front of the IAGO (Institute of Graphic Arts of Oaxaca) which is opposite the Church of Santo Domingo. There someone from our team will come by to transfer you to our kitchen located 15 minutes away.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Gueta Oaxaca
Official supplier for this experience. Bookings are handled directly through Viator with verified partners.
Viator Certified
Trusted local operator
Guest Ratings
Total review count and overall rating based on Viator and Tripadvisor reviews
Based on 28 verified reviews
Average rating
Guest Reviews Preview
See what other travelers are saying about this experience.
Frequently Asked Questions
Common questions about Cooking class with a traditional Oaxacan cook
Who operates this experience?
This experience is operated by Gueta Oaxaca, a local food & drink provider.
What's included?
This tour includes Seasonal Mole (main course), Private transportation, and Lunch. Additional amenities and services are included. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 4.8 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
Is transportation included?
Yes, transportation is included. Hotel pickup and drop-off are typically provided.
Will I receive instant confirmation?
Yes, you'll receive instant confirmation when you book.
What to expect on this tour?
This food & drink experience lasts approximately 4.8 hours and includes all necessary equipment and guidance. You'll have access to Seasonal Mole (main course) and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
Ready to Go?
Book Cooking class with a traditional Oaxacan cook
Secure your spot instantly through Viator and receive flexible cancellation options plus verified customer support.
Trusted partner • Instant confirmation
