About This Tour
a "hand-to-dough" cooking class that allows you to come back with a bunch of new techniques and recipes for successful vegan cooking at home.
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The Magic of Flavors February 25
This 3-hour evening tour aboard a boat offers a relaxed pace, likely focusing on experiencing the destination's culinary offerings. Travelers will enjoy dinner and drinks while taking in the scenery.
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What's Included
Additional Information
Meeting Point
You will see the SpicyLia panels under the window. Go up the ramp or the stairs, the workshop is in the first corridor on the right, door 49.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
SpicyLia
Official supplier for this experience. Bookings are handled directly through Viator with verified partners.
Viator Certified
Trusted local operator
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Frequently Asked Questions
Common questions about The Magic of Flavors February 25
Who operates this experience?
This experience is operated by SpicyLia, a local food & drink provider.
What's included?
This tour includes Bottled water, Dinner, and Coffee and/or Tea. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 3 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
Will I receive instant confirmation?
Yes, you'll receive instant confirmation when you book.
What to expect on this tour?
This food & drink experience lasts approximately 3 hours and includes all necessary equipment and guidance. You'll have access to Bottled water and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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