About This Tour
For a truly memorable meal and culinary experience in Florence, join a local chef in preparing an authentic Italian menu of fresh pasta and other Tuscan dishes. During a private cooking lesson, help choose and make different types of fresh pasta with sauces or one pasta and a meat dish if you like, finished off with a decadent Italian dessert. Learn kitchen tips and tricks passed down through generations so you can recreate the flavors of Tuscany back home. Get a personalized, hands-on cooking class at a local Florentine's home Learn to make traditional pasta, sauce, and other Tuscan specialties Menu can accommodate vegetarian and other specific dietary requests provided in advance Delicious way to get immersed in Florentine culture and cuisine with a lovely local
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Authentic Tuscan Pasta Class in Florence with Local Chef Cinzia
Learn to make traditional Tuscan pasta from scratch with Chef Cinzia in her Florence home. You'll prepare dishes together and then enjoy the meal you've created. This intimate 3-hour class is ideal for couples or small groups interested in authentic Italian cooking and a relaxed, home-style dining experience.
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What's Included
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Additional Information
Meeting Point
Meet Cinzia at her home in Via di Scandicci, Florence. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address. Exact address can be found in your ticket upon confirmation.
Special Instructions
Host Address: Via di Scandicci 254/b Firenze Host Name: Cinzia Masini Phone: +39(0) 320 530 3173 Email: lavivandiera66@gmail.com Meeting Instructions: Meet Cinzia at her home. Here is a Google Maps link to her location: https://goo.gl/maps/p77wqes23H2f2GJL8 -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Traveling Spoon
Official supplier for this experience. Bookings are handled directly through Viator with verified partners.
Viator Certified
Trusted local operator
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Frequently Asked Questions
Common questions about Authentic Tuscan Pasta Class in Florence with Local Chef Cinzia
Who operates this experience?
This experience is operated by Traveling Spoon, a local food & drink provider.
What's included?
This tour includes Private cooking class and homecooked dinner with your host Cinzia, All taxes, fees and handling charges, and Local prosecco and wine (1-2 glasses). Additional amenities and services are included. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 3 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
Will I receive instant confirmation?
Yes, you'll receive instant confirmation when you book.
What to expect on this tour?
This food & drink experience lasts approximately 3 hours and includes all necessary equipment and guidance. You'll have access to Private cooking class and homecooked dinner with your host Cinzia and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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