About This Tour
Enjoy a private and authentic South Indian cooking class in a local Chennai home kitchen with Vidhya. This is a perfect experience for anyone looking to connect with local culture over food. Vidhya hails from a traditional brahmin iyer family and has been an eggless home baker for many years. She would like to teach travelers to cook a traditional South Indian meal. Her cooking is influenced by all the beautiful cities she has lived in. She is a culinary enthusiast who loves to experiment with tastes, textures, and techniques. • Private vegetarian South Indian cooking class in a local home • Introduction to South Indian culture and cuisine • Learn to cook a lentil curry like sambar or rasam and an Indian dessert • Learn tips and tricks that were passed down through generations • Lactose free, gluten free, vegetarian and vegan diets are available on request • If you select the add on market tour - you will visit a local grocery store to buy a few ingredients for your cooking class
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Vegetarian South Indian Cooking Class in Chennai with Vidhya
This 3-hour hands-on class with Vidhya focuses on vegetarian South Indian cuisine, offering a deep dive into local flavors. It's ideal for those eager to learn authentic regional dishes and cook alongside a local instructor in Chennai.
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What's Included
What's Not Included
Additional Information
Meeting Point
Meet your host Vidhya at her home in Shastri Nagar, Adyar neighborhood of Chennai. Exact address can be found in the 'before you go section' in your ticket upon confirmation.
Special Instructions
Host Full Name: Vidhya Raju Host Phone: +91 9940 058 252 Host Email: vidhyaraju68@gmail.com Address: LCS Natraj, New Number 10, 1A, 1st floor, 7th Cross Street, Shastri Nagar, Chennai, India. 600020. Meeting location: Please meet your host directly at her apartment in Adyar. Here is a Google Maps link to her location: https://maps.app.goo.gl/WLXExp41YEufuaKV9 Please contact your host directly if you have dietary requests or need help with directions. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Traveling Spoon
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Frequently Asked Questions
Common questions about Vegetarian South Indian Cooking Class in Chennai with Vidhya
Who operates this experience?
This experience is operated by Traveling Spoon, a local food & drink provider.
What's included?
This tour includes Homecooked meal, If you select the add on market tour, you will visit a local grocery store, and Private cooking class with your host Vidhya. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 3 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
What to expect on this tour?
This food & drink experience lasts approximately 3 hours and includes all necessary equipment and guidance. You'll have access to Homecooked meal and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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