About This Tour
Enjoy a private and authentic Colombian cooking class and home-cooked meal in Pereira, in the heart of the coffee region of Colombia. Adriana graduated as an industrial engineer and then owned a pastry catering business for about five years. After that, she travelled through several countries and lived abroad where she worked as a Pastry Chef in renowned French restaurants in New York and Toronto. Later she returned back home to Colombia, as she has been passionate about showcasing her culture and cuisine to travelers. • Private Colombian cooking lesson using ancestral cooking techniques, in the heart of the coffee region • Learn to cook traditional Colombian dishes from different regions around the country, using fresh, seasonal ingredients • An opportunity to visit the home of a local and explore traditional cuisine and culture • Introduction to traditional Colombian food, ancestral recipes, endemic ingredients, and the history behind each dish • Vegetarian options available
Final price may vary. Check availability for exact pricing.
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Final price may vary. Check availability for exact pricing.
TopTours Insights
Private Traditional Colombian Cooking Class in Pereira
Learn to prepare traditional Colombian dishes during a 3-hour cooking class with Traveling Spoon. This private experience is ideal for couples or small groups interested in hands-on culinary exploration in a relaxed, home-style setting.
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What's Included
What's Not Included
Additional Information
Meeting Point
Meet your host Adriana at her farmhouse in Risaralda, Pereira. Exact address can be found in your ticket upon booking confirmation.
Special Instructions
Host Name: Adriana Jaramillo Host Phone No: +57 316 7590 471 Host Email id : toursiamcolombiano@gmail.com Host Address: Kilometro 15 Via a Armenia, Risaralda, Pereira, Colombia - 660004 Meeting Instructions: Meet your host Adriana at her farmhouse in Pereira (P978+76). Here is a Google Maps link to the location: https://g.page/tours-coffee-iamcolombiano?share -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Traveling Spoon
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Guest Ratings
Total review count and overall rating based on Viator and Tripadvisor reviews
Based on 5 verified reviews
Average rating
Frequently Asked Questions
Common questions about Private Traditional Colombian Cooking Class in Pereira
Who operates this experience?
This experience is operated by Traveling Spoon, a local food & drink provider in Colombia.
What's included?
This tour includes All Fees and Taxes, Gratuities, and Home-cooked Colombian meal. Additional amenities and services are included. All inclusions are provided by the tour operator.
How long is this tour?
The experience lasts approximately 3 hours, giving you time to fully enjoy your chosen activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours before the scheduled departure time for a full refund.
What should I bring?
Come with an appetite and comfortable walking shoes. All food and beverages are included.
What to expect on this tour?
This food & drink experience lasts approximately 3 hours and includes all necessary equipment and guidance. You'll have access to All Fees and Taxes and more.
What's the best time to do this tour?
This culinary experience is typically best enjoyed during meal times, allowing you to fully appreciate the local food culture.
Are dietary restrictions accommodated?
Dietary restrictions may be accommodated depending on the tour. Please inform the operator of any dietary requirements when booking so they can make appropriate arrangements.
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