The Pot Luck Club

November 14, 2025

To the entire PLC CT team, thank you for an evening we’ll remember for a very long time!!! From the first booking interaction all the way to the final bite of dessert, everything was an absolute pleasure. We enjoyed six main dishes and two desserts, and not a single plate missed the mark. Quite the opposite: some dishes stood out so much that they genuinely felt like a fusion of South African heritage and global influences, executed with such balance and creativity that we already know we’ll be back on our next visit. (Braii Broodtjie was our favorite) We also have to mention the Umami Sour, hands down one of the best cocktails we’ve had on this trip. We chose to sit at the bar right in front of the kitchen because we wanted to see real pros at work, and you didn’t disappoint. The focus, professionalism, and calm precision of the kitchen team were a joy to watch. They even took time to chat with us. If we ever become chefs anywhere near your level, we’ll consider it a success. Service was equally exceptional. Thank you, Michael, for the attentive, warm, and effortless hospitality. :) All in all, it was a beautiful evening. Thank you again, PLC CT team!!!

October 22, 2025

Make sure you make a reservation in advance for The Pot Luck Club, we were only left with the 6pm slot availability. The beauty of arriving at this hour was that we can admire the view of table mountain and lion’s head in the sunset on one side and the port on the other. They are like tapas with fusion twist so you can get to try many plates. We ordered the Peruvian Ceviche, Penang Broccoli and Wild Mushrooms and they were all delicious. The plate that I was particularly impressed was Venison Tataki - a gastronomic piece that was vividly visual in red not for the fainted heart and bold on the tastebuds. The spring brook served with chicken liver pate go surprisingly well together. If you don’t like gamey taste this may not be for you.

July 14, 2025

Very cool place to have a dinner with your loved ones. Tapas type menu, that was brought to another level, not only by taste , but by presentation as well. All the servers are very pleasant, knowledgeable of vines and menu lists . Beautiful view of the town from a 6 th floor/ rooth top. I would upgrade tables and settings for so high level of cuisine and service. I, I forgot about cocktails!!!! Very high level of cocktails as well. Highly recommend to experience high end local cuisine !!!

October 26, 2025

This place came highly recommended and it didn’t disappoint. The atmosphere was buzzing right from the doors opening, open kitchen, great service they really check all the boxes. The food was top notch with good portions and the cauliflower sliders were incredible. Anyone visiting Cape Town who enjoys good food and service should make sure to make a reservation here.

November 4, 2025

Definitely need to make reservations at this place. Service is phenomenal, food is great reason why I gave it a four out of five cause I just wanted something with a little bit less sauce, but great place to go overall