Experience 4.4-star Spanish tapas in Los Angeles. Modern ambiance, knowledgeable staff, and delicious small plates await. Reserve your table.
This Los Angeles gem offers a refined yet welcoming Spanish dining experience, earning a solid 4.4 out of 5 stars. Diners frequently highlight the excellent ambiance, noting its modern, open, and warm feel within a Frank Gehry-designed space. The staff is a standout, praised for their deep knowledge of the menu and their attentive guidance, ensuring each guest enjoys their selection. The expertly crafted tapas are a clear favorite, showcasing intentionality in every detail from presentation to flavor. With its inviting atmosphere and thoughtful service, this restaurant provides a memorable culinary journey for those seeking authentic Spanish flavors in the heart of the city.
Restaurant Analysis
This restaurant has been analyzed using our formula-based system to help you understand its key features and match it with your dining preferences.
Price Range (Moderate)
Moderate pricing ($$) - Mid-range restaurants with good value
Meal Time (breakfast)
This restaurant primarily serves breakfast. Based on opening hours.
Group Size (Groups Welcome)
Welcomes large groups and families. Great for group dining.
Atmosphere (Outdoor)
Al fresco dining with outdoor seating
Dining Style (Flexible)
Flexible options. Reservations available but not required.
Features & Amenities
This restaurant offers: Outdoor Seating, Cocktails, Beer, Wine, Coffee, Groups Welcome, Reservations
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Sourced from recent guest feedback and verified reviews.
An excellent dinning experience worthy of recognition. First and foremost, the ambiance at Frank Gehry designed Conrad hotel is modern, yet laid back, open and warm. It is a magnificent invitation to what follows next which can only be described as intentional at every touchpoint. The staff is highly knowledgeable about the food and drink menu, the special, and take great care ensuring what you're about to order is to your liking by asking questions and guiding you. The tapas are masterfully designed, look like a work of art, culinary art to be exact, and are like symphony with every note intentionally and thoughtfully placed exactly where it should be. If you haven't tried this restaurant, I highly recommend trying it for yourself. You can thank me later for an elevated fine dining experience that's hard to find elsewhere in LA. Located on the 10th floor of the Conrad Hotel, San Laurel by Jose Andres draws on Spanish roots while embracing California seasonality. Executive Sous, Jeff Chan commands a capable and strong culinary team that serves up delicious Mediterranean inspired dishes. Favorites include the crudo starter with fresh hiramasa, scallops in delicious buttermilk sauce, a perfectly grilled and buttery lubina, oiley and crunchy pan de cristal, and the standout pistcahio ice cream cake. The restaurant offers sweeping views of the City including the nearby Walt Disney Concert Hall and the space is airy and upscale featuring modern materials, a polished central bar and an outdoor terrace space that extends into the restaurant (when weather permits). The $50 pre fixe for lunch is a standout deal and San Laurel is easily one of the best restaurants in the area. Perfect for a special occasion, pre-concert dinner, hotel treat or business lunch, San Laurel offers an excellent dining experience! ⭐️⭐️⭐️⭐️☆ (4/5) We recently visited San Laurel at Conrad Los Angeles, and it was a memorable experience. The restaurant offers a unique and refined menu, even for just appetizers and drinks, which is what we had since we had another food venue planned afterward. Despite only ordering light bites, everything we tried was flavorful and beautifully presented. The real standout, however, is the breathtaking view overlooking the Disney Concert Hall—absolutely stunning, especially as the sun sets. The contemporary yet luxurious interior design adds to the ambiance, making it feel upscale without being stuffy. The staff were all incredibly friendly and professional, though it did feel a bit short-staffed during our visit, likely due to how busy it was. That said, service was still attentive and we never felt forgotten. We parked with valet, and the $15 fee felt reasonable for downtown LA. Our check came out just over $200 for three cocktails and three appetizers, which is on the higher side, but the overall experience made it worthwhile—from the views to the vibe to the quality of food and drinks. Definitely a spot I’d recommend for special occasions or a classy night out in the city.
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November 8, 2025
An excellent dinning experience worthy of recognition. First and foremost, the ambiance at Frank Gehry designed Conrad hotel is modern, yet laid back, open and warm. It is a magnificent invitation to what follows next which can only be described as intentional at every touchpoint. The staff is highly knowledgeable about the food and drink menu, the special, and take great care ensuring what you're about to order is to your liking by asking questions and guiding you. The tapas are masterfully designed, look like a work of art, culinary art to be exact, and are like symphony with every note intentionally and thoughtfully placed exactly where it should be. If you haven't tried this restaurant, I highly recommend trying it for yourself. You can thank me later for an elevated fine dining experience that's hard to find elsewhere in LA.
November 4, 2025
Located on the 10th floor of the Conrad Hotel, San Laurel by Jose Andres draws on Spanish roots while embracing California seasonality. Executive Sous, Jeff Chan commands a capable and strong culinary team that serves up delicious Mediterranean inspired dishes. Favorites include the crudo starter with fresh hiramasa, scallops in delicious buttermilk sauce, a perfectly grilled and buttery lubina, oiley and crunchy pan de cristal, and the standout pistcahio ice cream cake. The restaurant offers sweeping views of the City including the nearby Walt Disney Concert Hall and the space is airy and upscale featuring modern materials, a polished central bar and an outdoor terrace space that extends into the restaurant (when weather permits). The $50 pre fixe for lunch is a standout deal and San Laurel is easily one of the best restaurants in the area. Perfect for a special occasion, pre-concert dinner, hotel treat or business lunch, San Laurel offers an excellent dining experience!
September 28, 2025
⭐️⭐️⭐️⭐️☆ (4/5) We recently visited San Laurel at Conrad Los Angeles, and it was a memorable experience. The restaurant offers a unique and refined menu, even for just appetizers and drinks, which is what we had since we had another food venue planned afterward. Despite only ordering light bites, everything we tried was flavorful and beautifully presented. The real standout, however, is the breathtaking view overlooking the Disney Concert Hall—absolutely stunning, especially as the sun sets. The contemporary yet luxurious interior design adds to the ambiance, making it feel upscale without being stuffy. The staff were all incredibly friendly and professional, though it did feel a bit short-staffed during our visit, likely due to how busy it was. That said, service was still attentive and we never felt forgotten. We parked with valet, and the $15 fee felt reasonable for downtown LA. Our check came out just over $200 for three cocktails and three appetizers, which is on the higher side, but the overall experience made it worthwhile—from the views to the vibe to the quality of food and drinks. Definitely a spot I’d recommend for special occasions or a classy night out in the city.
July 29, 2025
San Laurel is such a special dining experience inside Conrad Los Angeles. The space itself is beautifully designed with a modern yet warm aesthetic that perfectly matches the creative spirit of downtown LA. The moment you walk in, you can feel that this isn’t just a typical hotel restaurant. It has a unique identity of its own, with thoughtful touches everywhere from the lighting to the textures and layout. It’s elegant without feeling too formal, and stylish without trying too hard. I came here for breakfast and ended up having one of the best meals during my time in LA. The steak was beautifully cooked and seasoned, super tender with a nice sear on the outside. The omelette was fluffy and rich, made with care and just the right balance of cheese and herbs. I also had a fresh salad that was so simple but crisp and flavorful. Everything was plated with a lot of attention to detail. What really stood out for me was the yuzu coffee. It was such a fun and refreshing twist on a morning drink. The citrusy notes gave it a brightness that paired really well with the savory dishes and made the whole meal feel unique and memorable. The service was equally excellent. The team was attentive and kind without being too present, and everything flowed really smoothly. It was a calm and refined way to start the day, especially in such a beautiful setting overlooking Grand Avenue. Whether you're staying at Conrad LA or just passing through downtown, San Laurel is worth visiting. It’s a place where the food, service, and design all come together so effortlessly. I’m already thinking about going back to try it for dinner next time.
November 17, 2025
I wanna keep this short and simple. We enjoyed all of our food. Our service was lacking though. Our server did not have fine dining experience. Our plates and empty drinks sat on the table for 30 mins each time. We each had to remind our server of our drinks and apps that were forgotten. I will say it was beautiful restaurant. Next time I’d sit at the bar if I was on a date and wasn’t on a time crunch.
Features and amenities that make San Laurel special
Outdoor Seating
Cocktails
Beer
Wine
Coffee
Groups Welcome
Reservations
Everything you need to know before you visit
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View RestaurantFrom transportation to stays, we help you build a complete itinerary around this must-visit restaurant in Los Angeles.
Public transportation includes Metro rail and buses. Renting a car is recommended for flexibility, and ride-sharing services are widely available.
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